220 g - 7.76 oz – Box 12 pz.
Ideal for: matured cheese, cured meat, Foie Gras, caviar, chocolate, yoghurt, ice cream, pudding, pancakes.
Recommended to garnish and decorate appetizers and desserts.
It is produced with typical Modenese grape must, concentrated and blended with an aged Balsamic: its main feature is the high thickness and the great cooking versatility. (MIXED SALADS, SANDWICHES, PASTA, MEAT, FISH, CHEESE, DESSERTS AND FRUIT SALAD).
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