This balsamic Vinegar of Modena Serie 10, certified IGP, from Acetaia Leonardi, is produced according to the ancestral methods of the Modena artisanal tradition.
The rich taste and velvety texture will lead you to a unique sensorial experience.
This Balsamic vinegar is perfect to sublime the natural taste of boiled or grilled vegetables, baked or fried potatoes, fish and seafood, pizza, rice.
Also suitable to enhance meat dishes and to dress vanilla ice cream and fruit salads.
Available in 250 ml bottle size with special velvet box, vintage bottle and embossed pewter label.
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