After the Balsamic “Caviar” pearls, we are happy to introduce the Leonardi Pasta!
Three types of fresh egg noodles (Fettuccine, Pappardelle, Tagliolini) enriched with our Balsamic Vinegar. The cooking time is less than 2 minutes; the eating time may vary!
Use the contact form to ask information about the selected news.
Fields marked with an asterisk (*) are mandatory.